Fruit Muffin
lightly beaten
1/2 cup melted butter/oil
1 cup fresh milk
2 eggs
sift together
1 tsp salt
4 tsps baking powder
3 1/2 cups flour
1 cup sugar
2 cups chopped fresh fruits/raisin
Preheat oven 190 degree celcius.
In large bowl mix the flour mixture with sugar. Toss in chopped fruits and stir to coat with flour. Pour in milk mixture and stir well.
Fill batter in muffin liners and bake for 20-25 minutes.
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